Life: garlic, baby basil leaves,
finely grated pecorino cheese,
1/2 cup of heavy cream, flour
for dusting. Boil the salt water
for about 3 minutes: if necessary
add a few spoonfuls of virgin oil.
If you're using flavorings,get them
made and ready. Continue cooking
until the sauce is smooth and creamy.
Death: First of all, make sure
your barbecue is clean. Add a
few small pieces of charcoal.
4 slices of thickly cut pancetta.
Wild mushrooms. Coarsely ground black pepper.
Use a piece of sturdy cardboard to fan
the fire. Then let the fire simmer down
till it's white hot and the flames